Territory of Arctic Dialogue

EALLU to serve Traditional Arctic Foods to Dignitaries

March 28, 2017 • Philip Burgess

Cloudberries on blood pancakes

Tomorrow, as part of the ‘Arctic Territory of Dialogue‘ Forum in Arkhangelsk the EALLU team will be serving lunch to Dmitry Rogozin (Deputy Prime Minister of Russia. Deputy Head of the Military-Industrial Commission. Special Envoy of the President) and Børge Brende, the Minister of Foreign Affairs of Norway, with Brende stopping by the EALLU expo and lavvu at 1130, followed by Rogozin at 13h00. The EALLU team have been prepping traditional foods all day (and into the night) for what promises to be an extremely busy day tomorrow at the Forum. And what a menu!

  1. Boiled reindeer tongue 
  2. Smoked reindeer heart
  3. Soup with reindeer filet, potatoes and carrots 
  4. Indigirka salad made with white fish  
  5. “Roastbeef” style reindeer meat
  6. Reindeer meat in the Taiga style 
  7. Smoked omul  
  8. Prelim, a Chukchi dish made from reindeer meat, bone marrow and fat. 
  9. Blood pancakes with cream and cloudberries
  10. Sami traditional bread
  11. Eight different kinds of smoked, dried and salted reindeer meat
  12. Reindeer chips

This will be an excellent opportunity to showcase the diversity and excellence of Arctic Indigenous Cuisine, as over 1000 participants are expected over the two days.

See our expanding photo gallery of the event here

 

 

 

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EALLU Indigenous Cuisine Expo at Large Arctic Forum

• Philip Burgess

The EALLU project is hosting an Arctic Indigenous Cuisine Expo at the ‘Arctic Territory of Dialogue Forum‘ being held in Archangelsk in North West Russia March 29-30, 2017. A large contingent of EALLU project personnel are currently setting up in Archangelsk now, participating in what will likely be the largest Arctic related international gathering of politicians, administrators, researchers and business interests ever held, with over 1000 people expected. Check out our event photo gallery – we will be adding to it daily

EALLU will be serving traditional Arctic foods sourced from within Russia and food will be prepared by EALLU project participants, including a Sami chef from Norway. More pictures as the event progresses.

 

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Territory of Arctic Dialogue Forum – EALLU project participating

March 27, 2017 • Philip Burgess

On March 29-30, 2017, Arkhangelsk in Northwest Russia will host a regular The Arctic — Territory of Dialogue international Arctic forum. Held annually since 2010, the forum is one of the the largest international platform for discussing problems facing the Arctic and prospects for regional development.Russian President Vladimir Putin and Deputy Prime Minister Dmitry Rogozin are expected to attend the forum. The EALLU project is hosting an Arctic indigenous peoples cuisine event  at the Forum, which is expected to be attended by over 1,000 people. Traditional foods of reindeer peoples – Eveny, Evenki, Sami and Nenets – will be served and information about the EALLU project will be distributed. A large team from ICR is present, along with many of the EALLU youth participants. The programme is posted here (still being added to)

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